_DaVita (Shandong) Kidney Disease Hospital

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Nutrition Recipes
15 kinds of healthy food
- Olive oil
- Fish
- Egg whites
- Red grapes
- Cherries
- Strawberries
- Raspberries
- Blueberries
- Cranberries
- Apples
- Onions
- Garlic
- Cauliflower
- Cabbage
- Red bell peppers
Recipes for patients with kidney disease
Breakfast

Bokchoy in garlic sauce

Cooking:

1. Wash and drain the bokchoy and remove its root, and chop the garlic.

2. Heat the oil in the pot, add chopped garlic and bokchoy, stir-fry them, and then add oyster sauce

3. Stir fry them until the bokchoy becomes soft, out of the pot to serve.

Ingredients:

500 grams of bokchoy, 6 pieces of garlic, 8ml oyster sauce

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