_DaVita (Shandong) Kidney Disease Hospital

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Nutrition Recipes
15 kinds of healthy food
- Olive oil
- Fish
- Egg whites
- Red grapes
- Cherries
- Strawberries
- Raspberries
- Blueberries
- Cranberries
- Apples
- Onions
- Garlic
- Cauliflower
- Cabbage
- Red bell peppers
Recipes for patients with kidney disease
Breakfast

Red bell peppers

Cooking:

Red bell peppers are low in potassium and high in flavor, but that’s not the only reason they’re perfect for the kidney diet. These tasty vegetables are also an excellent source of vitamin C and vitamin A, as well as vitamin B6, folic acid and fiber. Red bell peppers are good for you because they contain lycopene it’s an antioxidant。

Ingredients:

100g serving red bell pepper = 26 mg sodium, 1443 mg potassium, 106 mg phosphorus

If you need diagnosis or treatment, or information about your specific situation, then you could have an online consultation with our doctor. Emergency calls are available for your reference.

This website is for reference only and does not replace the physician's medical advice.